Community Bank and Trust

Missouri – Newton – Neosho

(SM) Commercial bank, state charter & Fed member

active

Claim your profile

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

(SM) Commercial bank, state charter & Fed member

active

13068

1884

FDIC Certificate Number: 13068
FDIC's unique number: 8261
The FDIC Field Office where an institution is physically located: Springfield Mo

Federal Reserve ID Number: 957757
Report Date: 2011-06-30

Bank Charter Class: SM

Number of Domestic Offices: 14
Number of Foreign Offices: 0
The date of the last data update: 2006-11-03

1884-01-01 Institution established. Original name: Bank Of Neosho.
1993-02-12 Acquired The Anderson State Bank in Anderson, Missouri.
1993-02-12 Changed name to Community Bank And Trust .
1993-02-12 Acquired The Citizens' State Bank Of Granby in Granby, Missouri.
1995-05-19 Acquired State Bank Of Seneca in Seneca, Missouri.
1997-04-18 Acquired Diamond Bank in Diamond, Missouri.
1997-09-05 Acquired Citizens State Bank In Galena in Galena, Kansas.

Total assets: $291,949,000
Total deposits: $251,295,000
Deposits held in domestic offices: $251,295,000
Equity capital: $27,467,000

Net income: $1,781,000

Return on Assets: 1.27
Return on Equity: 13.49
Last updated on: 2011-10-20

Bank Holding Company: Community Bancshares Employee Stock Ownership Plan

No associations

LandOfFree

Say what you really think

Search LandOfFree.com for USA banks and branches. Rate them and share your experience with other people.

Rating

Community Bank and Trust does not yet have a rating. At this time, there are no reviews or comments for this bank.

If you have personal experience with Community Bank and Trust, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Community Bank and Trust will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-BAB-P-17391

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.